Inventory Control

Canopy’s Inventory Control Module gives you powerful and flexible inventory management tools for your inventory and warehouse functions. Features include receiving inventory, warehouse slotting, codes for adjusting inventory, cycle counting, and inventory transfer.

Features

Flexibility

Flexibility

  • Easily manage your inventory across multiple warehouses
  • Easily maintain and inquire on all products
  • User defined custom fields can be setup by the user
Inventory Tracking food production inventory management

Inventory Tracking

  • Receiving, physical inventory, warehouse transfer, slotting and inventory adjustments
  • Track inventory by two units of measure per product at the same time
  • Track product inventory by serialized lots for recall purposes
  • Supports inventory for both catch weight and even weight products

Custom Pricing

  • Order, sell, and price a product using an unlimited number of units of measure
  • Unlimited date driven cost and cost calculations
  • Automatically convert foreign currency costs to your default cost during the receiving process

Inventory and warehouse management that helps you scale

Warehouse of invintory

Inventory Control gives you the flexibility to manage your warehouses and inventory efficiently. Once your warehouse runs like a well-oiled machine, you can scale your food processing, manufacturing, and distribution.

Use supporting codes to maintain unlimited units of measure, warehouse classification codes, slotting locations, brand codes, lot hold codes, tare codes, nutrition fact codes, and allergens.

Track inventory for finished, raw material, packaging, and by-products. You can also track inventory by lot or serial numbers for full traceability of the product. Multiple recall reports exist for tracking products from receipt to sale or from sale back to receipt. Track inventory of each product by two units of measure at the same time and setup buying and selling units of measure. Canopy tracks the inventory for both catch weight and even weight products.

Create and use as many different product costs and cost formulas as you wish. You can easily store multiple pictures and product specification sheets for each product within the product file. Setup unlimited product notes, ingredients, product substitutes, and maintain the inventory for those products that are cut or made from another product. Make use of a large number of standard inventory reports designed for the food industry.

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